Little Red
The perfect light red. Made using carbonic maceration, rendering this wine oh-so-juicy with just enough structure due to the whole bunches. If you love Beaujolais Gamay, give this a try.
What it's like
Lots of candied raspberries and cherry, some blue fruits too. A touch of chalkiness and complex earthy forest notes, with a lovely lingering acidity.
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Serving suggestions
Serve cold then leave the bottle out of the fridge and enjoy the different flavours as the wine changes temperature. A perfect match for pizza night.
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Varieties
Sangiovese, Barbera & Nero d’Avola. We chose complementary varieties here to deliver a great flavour and lots of freshness.
What it's like
Lots of candied raspberries and cherry, some blue fruits too. A touch of chalkiness and complex earthy forest notes, with a lovely lingering acidity.
Serving suggestions
Serve cold then leave the bottle out of the fridge and enjoy the different flavours as the wine changes temperature. A perfect match for pizza night.
Varieties
Sangiovese, Barbera & Nero d’Avola. We chose complementary varieties here to deliver a great flavour and lots of freshness.
Mike Bennie, The Wine Front, 93 points
Lovely cherry jam scents, whiffs of almost savoury bergamot or bitter spice, sniffs of pepper too. The palate is juicy, lively, lightly crunchy. An almost sappy feel with freshness writ large in the wine. The finish is crunchy, mouth-watering and tart. It's a belter for warm days, shows quiet complexity, deserves a light chill. Pitch perfect in its way.
Shanteh Wale, Winepilot, 91 points
Satsuma plum meets redcurrant and dried vine leaf. There is caper leaf, lavender and dried thyme. Morello cherries and pomegranate juice. A slight chill suits but don’t go too far and miss the nuances of which there are plenty.
Tony Peters, Words from a Wineglass
This family are hiding nothing when it comes to their principles, their winemaking, and their winemaking principles, it is quite refreshing. They have every reason to stand tall beside their wines and marvel at their excellence. Nicely done indeed and thank you.
"It's a belter for warm days, shows quiet complexity, deserves a light chill. Pitch perfect in its way."
Mike Bennie, The Wine Front
