Riverland White 2023

Retsini 2022 – inspired by the Greek tradition of Retsina, we’ve reimagined it with our own touch—an aromatic orange wine infused with Aleppo pine resin. It’s a wine that captures the essence of Greece: the warmth of the sun, the freshness of the sea, and the wild perfume of the mountains.

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Sonnyboy 2022 – our most expressive orange wine, Sonnyboy has earned cult status for good reason. Vibrant, juicy, and endlessly refreshing, it’s the bottle you’ll want within reach all summer long – from Christmas barbecues to lazy afternoons by the ocean.

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Pink 2022 – lively, juicy, and brimming with energy, Pink is a textural rosé that balances vibrant fruit with a refreshing, sherbet-like acidity. Layers of strawberry and citrus zest make it equally at home at a long summer lunch or as a chilled bottle shared late into the evening.

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Little Red 2025 – the perfect chillable red. Juicy, bright, and bursting with character, Little Red shows off crunchy fruit and gentle structure thanks to carbonic maceration and whole bunch fermentation. If you love Beaujolais Gamay, this is your next go-to.

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White-ish 2025 – bright, mineral-driven and incredibly refreshing, White-ish drinks like a crisp white but with just a touch of skin contact for extra texture and depth. Subtle citrus and stone fruit notes make it perfect for sunny lunches, casual barbecues, or lazy afternoons on the deck.

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Riverland 2023 – from a cooler year on the edge of Australia’s outback, this Grenache blend is medium-bodied and beautifully balanced. The hardy varieties suit the dry Riverland climate, giving lifted red fruits, savoury spice and supple tannins. Vibrant, generous, and ready to share.

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Mandarin 2024 – spends over six months on skins, soaking up colour, flavour and character – but never getting heavy. The result is all gentle grip and sunny citrus, like mandarins, apricots and orange blossom wrapped up in an easy flow. A textured white for long tables, seafood feasts, and golden evenings.

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Vermouth 2024 – bottled with 8g/L of residual sugar for a light spritz on opening. Aromatic and floral with more-ish acidity, a generous and expressive example of high altitude Riesling.

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Nanima Road Chardonnay – a still white wine, lean and mineral style of Chardonnay. The fruit was hand-picked in the morning and very slowly basket pressed that afternoon, allowing the juice to gain stability from the early oxygen exposure. Perfectly balanced, only a single barrel produced.

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Nanima Road Pinot Noir – grown on northeast-facing granite slopes at 700 metres in the cool climate of Murrumbateman, this 100% Pinot Noir is only made in the best years. It is a study in elegance and complexity. Aromas of red cherry and wild strawberry lead into fine layers of spice and earth, carried on silky tannins and a long, graceful finish. A pure expression of site and season that is both lifted and layered.

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Gundagai Chenin Blanc – from the volcanic soils of Gundagai, this Chenin Blanc is both refined and textural. Basket-pressed and matured in neutral French oak, it shows layered notes of ripe orchard fruit, quince and white blossom, carried by bright acidity and a long, supple finish. A pure expression of site and variety.

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Gundagai Barbera – an inky, dark red wine with a bright raspberry undertone thanks to the Italian grape variety Barbera. Medium tannins leave a drying finish that helps lift the moody wine. Drinking beautifully now but will ages for many years. Only one barrel produced.

In what has become tradition by now, we’ve put together a new edition of our Taste the Rainbow pack. The incredible response has us looking forward to this each year – we’re so grateful for your support. 

Taste the Rainbow is a mixed bag of almost our whole range of wines, so you can taste through the Aristotelis Ke Anthoula range.

If you're new to our wines, it's a great way to get to know them. If you're familiar, you'll know there's some incredible value in this pack.

One pack. 12 different wines. Only a handful available.

We’ve pulled some extra special bottles from our cellar for this one – including long sold out Retsini and Pink from 2022, as well as – wait for it – Sonnyboy 2022. This summer has seen all releases of this wine snapped up right back to 2022, but we just couldn’t bring ourselves to release this pack without Sonnyboy making an appearance.

And there’s plenty more to get excited about. Our world-renowned, loved-by-Nigella Vermouth is included, and for the first time we’re also featuring our single vineyard collection in this pack. A white and a red limited release from each of our exceptional vineyards in southern New South Wales round out this year’s pack – Nanima Road (Chardonnay and Pinot Noir) and Gundagai (Chenin Blanc and Barbera).

Over $600 of value, all yours for $395, including shipping to anywhere in Australia.

These packs are very very limited, first come first served.